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Header image showing a selection roasted platter, roasted shellfish and lobster mayonnaiseHeader image showing a selection roasted platter, roasted shellfish and lobster mayonnaiseHeader image showing a selection roasted platter, roasted shellfish and lobster mayonnaiseHeader image showing a selection roasted platter, roasted shellfish and lobster mayonnaise

Seasonally Open
Daily mid March to 31 October
7 Days a Week

for Coffee, Lunch , Snacks and Evening Meals

Coffees from 10 am – noon; Lunch 12 – 3 pm ; Snack menu and coffees from 3 -4 pm ; and
Full dinner menu from 6 pm with the last seating at 9 pm

#BookingAdvised 01855 821 048

SAMPLE  MENUS

Including a sample of Shellfish, Daily & Children’s menus

 

Shellfish Menuroasted shellfish

Loch Creran Oysters – £1.50 each

Grilled Palourdes with Garlic Butter – £7.95

Surf Clams, Ham & Sherry – £8.95

 Loch Leven Mussels Cooked in Cider – 500g £7.25/ kilo £14.00

Diver Caught  Scallops – small £ 10.75/ large £21.50

Razor Clams with Pepper, Almonds, Caper & Oloroso Dressing- £ 9.95

Langoustines with Lemon & Mayonnaise – £10.95Roasted Langoustines with Lemon & Herb Butter – £22.95

Lobster Mayonnaise & House Salad – half £19.95 whole £39.95

Whole Brown Crab – £ 12.95

Spaghetti alle Vongole  £11.95

Hot Roasted Shellfish Platter – for two £95.00

Shellfish Platter (on ice) – for one £40.

for two £80.00  for four £160.00

Served with crusty bread and Arbequina olive oil

Blackboard Specials FB AG (2)

Look to our Blackboard for Specials

Side Dishes & Nibbles

Marinated Anchovies – £3.25
Mixed Olives – £ 2.95
Roasted Vegetables – £ 4.00

Potato Side Dish
Mixed Salad – £ 4.25

Leaf Salad – £ 3.50

Sample Daily MenuSoup photo

French Onion Soup £3.95

Shellfish Soup £7.95

Smoked Salmon with Pickled Cauliflower & Sour Cream  £7.95

Grilled Goat’s Cheese Salad with Beetroot and Orange (v) £5.75

***

Fillet of  Sea Bream with Crushed Potatoes & a Red Pepper , Caper and Hazelnut Salsa  £16.95

Whole Roasted Lemon Sole with Basil Pesto  £18.95

Rib Eye Steak, Grilled Mushrooms, Duck Fat Roasted Potatoes & Green Peppercorn Sauce £18.95

Linguine with Sundried Tomatoes , Basil , Feta Cheese & Pine Nuts (v) £13.55

***

Chocolate Tart with homemade ice creamAlmond Frangipane with Calvados Ice Cream £5.50

Chocolate Tart with Rasperries and Vanilla Ice Cream £5.50

Gelato Affogato £4.95

Selection of Four Handmade Oban Chocolates £2.75

Scottish Cheese with Oatcakes £8.50

 

Sample Children’s Menu

Children’s 3 Course Menu with drinks £7.95OLYMPUS DIGITAL CAMERA

Fruit Juice Spritzer
***
Tomato Soup or Mussels
***
Deep Fried Haddock with Salad & Coleslaw
or
Penne Pasta with Tomato Sauce & Parmesan
Chocolate Cake & Vanilla Ice Cream
or
Vanilla Ice Cream with Chocolate Sauce
***
Baby Chino or Hot Chocolate

Please ask your server if you wish individual dishes.

Please Note:  Some of our dishes may contain nuts or nut based products in their preparation, including salads and dressings. Olives contain stones.

Prices subject to change.